Christmas Restaurant Packages

Restaurant Packages

All Restaurant Dinner Packages includes:

Admission & Race Programme
Mulled wine on arrival
Sumptuous 4 course dinner menu
Christmas party novelties
post racing entertainment

Wednesday Night €39.50* per person
Thursday Nights €45.00 per person 
Friday & Saturday Nights €59.50** per person

* Steak Supplement Applies to Menu ** €49.50 per person on Friday 27th & 28th November

Sample Menu

To Start

Fresh Homemade Soup of the DayServed with a selection of homemade breads

Spicy Chicken WingsServed with spring greens, a celery stick & a cashel blue dressing

Duo of Fresh Salmon & Castletownbere Crabserved with a dill mayonnaise, caper & corriander dressing

Ringsend SmokiesSmoked cod chunks, potato, chive cream sauce with Dublin cheddar cheese topping

Confit of Duck LegLay on celeriac Mash with shallot & thyme jus

Smoked Chicken & French Bean SaladWith bacon lardons with rocket & ceaser dressing

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Main Course

Grilled Prime Irish Sirloin Steak(Supplement Applies on Midweek Nights) Served on champ potato, topped with roasted tomato with cracked black pepper & brandy sauce

Roast Centreloin of LambWith a provencal crust, basil potato & red wine jus

Baked Fillet of PorkMarinated in honey & soya with red cabbage mash & roasting juices

Traditional Roast Turkey and Glazed Ham with a cranberry & sage stuffing with roasted baby potatoes

Grilled Fillet of Organic SalmonButtered spinach with tarragon & caper butter

Oven Roasted Red & Green PepperStuffed with Pilaff Rice with Tomato & Oregano Sauce

*All of the above Served with Buttered Baby Potatoes & Vegetable Wraps
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To Finish 

Festive Assiette of DessertsPlum Pudding, Apple Crumble, Baileys Cheesecake

Followed by Freshly Brewed Tea or Coffee

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Available Nights

Wednesday 25th November
Thursday 26th November
Friday 27th November
Saturday 28th November
Wednesday 2nd December
Thursday 3rd December
Friday 4th December
Saturday 5th December
Wednesday 9th December
Thursday 10th December
Friday 11th December
Saturday 12th December
Wednesday 16th December
Thursday 17th December
Friday 18th December
Saturday 19th December

T&C'sApply 

• €25.00 Deposit Per Person is required to secure your reservation – non
refundable.
• Full Payment is required 4 weeks prior to the event date.
• Payments are non refundable in the event of reduction in numbers or
cancellations.
• Bookings of 4 or more cannot be guaranteed on table.
• Window seats cannot be guaranteed as seating is allocated on the night
by the restaurant manager according to size of parties.